Master of Science (M.Sc.)

Nutrition and Biomedicine

The international Master’s program Nutrition and Biomedicine combines human biology, nutritional science and medicine. Its interdisciplinary approach focuses on innovative solutions to current issues in modern nutrition and biomedicine.

Course Homepage

Key Data

Type of Study
  • Full Time
Standard Duration of Studies
  • 4 (fulltime)
Credits
Application Period

Winter semester: 01.01. – 31.05. 
Differing registration deadline for the TUM Test

Start of Degree Program
  • Winter Semester (October)
Required Language Proficiency

Information on Degree Program

Application and Admission

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