Bachelor of Science (B.Sc.)

Brewing and Beverage Technology

The Bachelor's program Brewing and Beverage Technology deals with the engineering, biological, technological and biochemical processes of beverage production and brewing.

Course Homepage

Please note: Applicants with international university entrance qualification must have applied for the preliminary documentation (VPD) via uni-assist by 15.07.

Key Data

Type of Study
  • Full Time
Standard Duration of Studies
  • 6 semesters (fulltime)
Credits
Application Period

Winter semester: 15.05. – 15.09.

Admission Category
Start of Degree Program
  • Winter Semester (October)
Required Language Proficiency

Display external content

At this point content of an external provider (source: www.xyz.de) is integrated. When displaying, data may be transferred to third parties or cookies may be stored, therefore your consent is required.

You can find more information and the possibility to revoke your consent at www.tum.de/datenschutz.

Information on Degree Program

Application and Admission

Loader
HSTS