Discover exciting professions for a sustainable future
Boys' Day Campus Freising: food and nutrition
Event location
Campus Freising
Public event
Target audience
prospective students
Presenter
Prof. Thomas Skurk (TUM), Dr. Oliver Frank (TUM), and others (LSB, KErn)
We invite boys aged 14 to 17 to get to know a variety of professions in the areas of food, nutrition and sustainability on Boys' Day at the Freising campus. The participants spend the day with interactive experiments, exciting escape room games and have the opportunity to exchange ideas with experts from science and research in interactive lectures.
The program is organized by three renowned institutions: the Competence Center for Nutrition (KErn), the Technical University of Munich (TUM) and the Leibniz Institute for Food Systems Biology at TUM (LSB).
Places are limited to 15 participants.
Additional information
How to find us
Location: Innovations- und Gründerzentrum Biotechnologie (IZB), Weihenstephan Campus, Lise-Meitner-Straße 30, 85354 Freising, Germany